notes: 2010 Oil Spill http://blog.feedingamerica.org/2010/06/vicki-escarra-writes-about-oil-spill-on-huffington-post/ --- NVOAD - Situation Report 6/16/10 Feeding America has been active in Louisiana, Alabama, and the Panhandle of Florida, opening their food banks and working with the State VOADs. They have formed a working group at their National Office, which will meet for the first time this Friday, to get a better handle on the situation along the Gulf Coast. This working group is assessing the situation and considering the future need for full involvement of their organization, and will provide support current with the coastal food banks. ============ WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ============= For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population Served Number of counties served:11 Total pounds of food distributed annually:10,837,095.Types and numbers of services agencies distributing food Emergency:74 Soup Kitchen:3 Shelter:3 Residence:5 Day Care:0 Multi-service:5 Senior:2 Rehabilitation:6 Youth Programs:0 Other Programs:5 Basic programs being run (i.e. CK, KC, produce, job training) Prepared Foods, Pantry Shopping, Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, After School Snacks, Brown Bag To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge ========= FACEBOOK - http://www.facebook.com/pages/Greater-Baton-Rouge-Food-Bank/39460453986?sid=00d09b3a7a9810999a6f5bcc4f19265b&ref=search#!/pages/Greater-Baton-Rouge-Food-Bank/39460453986?v=wall&ref=search -> LTel 9/9/12: Greater Baton Rouge Food Bank Baton Rouge needs volunteers to assist with packing food. Learn more at: http://brfb.toolsfororgs.com/volunteer.php ------------------------------------- FACEBOOK - http://www.facebook.com/pages/Greater-Baton-Rouge-Food-Bank/39460453986?sid=00d09b3a7a9810999a6f5bcc4f19265b&ref=search#!/pages/Greater-Baton-Rouge-Food-Bank/39460453986?v=wall&ref=search
cat_notes: -> Removed old notes LTel 9/9/12: 2010 Oil Spill http://blog.feedingamerica.org/2010/06/vicki-escarra-writes-about-oil-spill-on-huffington-post/ --- NVOAD - Situation Report 6/16/10 Feeding America has been active in Louisiana, Alabama, and the Panhandle of Florida, opening their food banks and working with the State VOADs. They have formed a working group at their National Office, which will meet for the first time this Friday, to get a better handle on the situation along the Gulf Coast. This working group is assessing the situation and considering the future need for full involvement of their organization, and will provide support current with the coastal food banks. ============ WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ============= For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population Served Number of counties served:11 Total pounds of food distributed annually:10,837,095.Types and numbers of services agencies distributing food Emergency:74 Soup Kitchen:3 Shelter:3 Residence:5 Day Care:0 Multi-service:5 Senior:2 Rehabilitation:6 Youth Programs:0 Other Programs:5 Basic programs being run (i.e. CK, KC, produce, job training) Prepared Foods, Pantry Shopping, Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, After School Snacks, Brown Bag To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge =========

notes: 2010 Oil Spill http://blog.feedingamerica.org/2010/06/vicki-escarra-writes-about-oil-spill-on-huffington-post/ --- NVOAD - Situation Report 6/16/10 Feeding America has been active in Louisiana, Alabama, and the Panhandle of Florida, opening their food banks and working with the State VOADs. They have formed a working group at their National Office, which will meet for the first time this Friday, to get a better handle on the situation along the Gulf Coast. This working group is assessing the situation and considering the future need for full involvement of their organization, and will provide support current with the coastal food banks. ============ WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ============= For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population Served Number of counties served:11 Total pounds of food distributed annually:10,837,095.Types and numbers of services agencies distributing food Emergency:74 Soup Kitchen:3 Shelter:3 Residence:5 Day Care:0 Multi-service:5 Senior:2 Rehabilitation:6 Youth Programs:0 Other Programs:5 Basic programs being run (i.e. CK, KC, produce, job training) Prepared Foods, Pantry Shopping, Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, After School Snacks, Brown Bag To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge -> 2010 Oil Spill http://blog.feedingamerica.org/2010/06/vicki-escarra-writes-about-oil-spill-on-huffington-post/ --- NVOAD - Situation Report 6/16/10 Feeding America has been active in Louisiana, Alabama, and the Panhandle of Florida, opening their food banks and working with the State VOADs. They have formed a working group at their National Office, which will meet for the first time this Friday, to get a better handle on the situation along the Gulf Coast. This working group is assessing the situation and considering the future need for full involvement of their organization, and will provide support current with the coastal food banks. ============ WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ============= For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population Served Number of counties served:11 Total pounds of food distributed annually:10,837,095.Types and numbers of services agencies distributing food Emergency:74 Soup Kitchen:3 Shelter:3 Residence:5 Day Care:0 Multi-service:5 Senior:2 Rehabilitation:6 Youth Programs:0 Other Programs:5 Basic programs being run (i.e. CK, KC, produce, job training) Prepared Foods, Pantry Shopping, Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, After School Snacks, Brown Bag To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge ========= FACEBOOK - http://www.facebook.com/pages/Greater-Baton-Rouge-Food-Bank/39460453986?sid=00d09b3a7a9810999a6f5bcc4f19265b&ref=search#!/pages/Greater-Baton-Rouge-Food-Bank/39460453986?v=wall&ref=search

notes: WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ======================================== For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population served Number of counties served: 11 Total pounds of food distributed annually: 9,671,885 Types and number of services agencies distributing food Emergency: 87 Soup Kitchen: 8 Shelter: 11 Residence: 4 Day Care: 0 Multi-service: 6 Senior: 2 Rehabilitation: 6 Youth Programs: 5 Other Programs: 6 Basic programs being run (i.e. CK, KC, produce, job training) Basic Food Bank, Food Prep, Produce Prog, Rep Bulk, Kids Cafe, Reclam, Salv, Purch, TEFAP, CSFP, Mobile Pantry, Non-food Distribution Number of volunteers Number of volunteer hours donated annually: 18,736 To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge -> 2010 Oil Spill http://blog.feedingamerica.org/2010/06/vicki-escarra-writes-about-oil-spill-on-huffington-post/ --- NVOAD - Situation Report 6/16/10 Feeding America has been active in Louisiana, Alabama, and the Panhandle of Florida, opening their food banks and working with the State VOADs. They have formed a working group at their National Office, which will meet for the first time this Friday, to get a better handle on the situation along the Gulf Coast. This working group is assessing the situation and considering the future need for full involvement of their organization, and will provide support current with the coastal food banks. ============ WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ============= For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population Served Number of counties served:11 Total pounds of food distributed annually:10,837,095.Types and numbers of services agencies distributing food Emergency:74 Soup Kitchen:3 Shelter:3 Residence:5 Day Care:0 Multi-service:5 Senior:2 Rehabilitation:6 Youth Programs:0 Other Programs:5 Basic programs being run (i.e. CK, KC, produce, job training) Prepared Foods, Pantry Shopping, Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, After School Snacks, Brown Bag To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge

parish: Baton Rouge -> Baton Rouge East
region: Gulf -> Southeast

notes: Population served Number of counties served: 11 Total pounds of food distributed annually: 9,671,885 Types and number of services agencies distributing food Emergency: 87 Soup Kitchen: 8 Shelter: 11 Residence: 4 Day Care: 0 Multi-service: 6 Senior: 2 Rehabilitation: 6 Youth Programs: 5 Other Programs: 6 Basic programs being run (i.e. CK, KC, produce, job training) Basic Food Bank, Food Prep, Produce Prog, Rep Bulk, Kids Cafe, Reclam, Salv, Purch, TEFAP, CSFP, Mobile Pantry, Non-food Distribution Number of volunteers Number of volunteer hours donated annually: 18,736 To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge ======================================== for more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 -> WEBSITE UPDATE: Food Bank Status as of 9/3/2008 at 1:30 pm - The Food Bank warehouse is open and operating. Staff members can be reached by phone or email. ======================================== For more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206 ======================================== Population served Number of counties served: 11 Total pounds of food distributed annually: 9,671,885 Types and number of services agencies distributing food Emergency: 87 Soup Kitchen: 8 Shelter: 11 Residence: 4 Day Care: 0 Multi-service: 6 Senior: 2 Rehabilitation: 6 Youth Programs: 5 Other Programs: 6 Basic programs being run (i.e. CK, KC, produce, job training) Basic Food Bank, Food Prep, Produce Prog, Rep Bulk, Kids Cafe, Reclam, Salv, Purch, TEFAP, CSFP, Mobile Pantry, Non-food Distribution Number of volunteers Number of volunteer hours donated annually: 18,736 To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge

notes: Population served Number of counties served: 11 Total pounds of food distributed annually: 9,671,885 Types and number of services agencies distributing food Emergency: 87 Soup Kitchen: 8 Shelter: 11 Residence: 4 Day Care: 0 Multi-service: 6 Senior: 2 Rehabilitation: 6 Youth Programs: 5 Other Programs: 6 Basic programs being run (i.e. CK, KC, produce, job training) Basic Food Bank, Food Prep, Produce Prog, Rep Bulk, Kids Cafe, Reclam, Salv, Purch, TEFAP, CSFP, Mobile Pantry, Non-food Distribution Number of volunteers Number of volunteer hours donated annually: 18,736 To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge -> Population served Number of counties served: 11 Total pounds of food distributed annually: 9,671,885 Types and number of services agencies distributing food Emergency: 87 Soup Kitchen: 8 Shelter: 11 Residence: 4 Day Care: 0 Multi-service: 6 Senior: 2 Rehabilitation: 6 Youth Programs: 5 Other Programs: 6 Basic programs being run (i.e. CK, KC, produce, job training) Basic Food Bank, Food Prep, Produce Prog, Rep Bulk, Kids Cafe, Reclam, Salv, Purch, TEFAP, CSFP, Mobile Pantry, Non-food Distribution Number of volunteers Number of volunteer hours donated annually: 18,736 To search for volunteer opportunities: http://www.volunteermatch.org/ ======================================== is a non-profit organization generates more than $12 for every $1 helps more than 7,300 people each day provides 10 meals for every $1 has over 120 member agencies provides food to agencies completely free of charge ======================================== for more inforamtion on food donations contact Amy Sellers at 225-359-9940 ext 206